Passalacqua
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Passalacqua Manhoa Espresso Pods
MANHOA Passalacqua ESE pods 70% Arabica - 30% Robus
Typically southern Italian - dark roast and intense taste. A delicious blend of 9 different origins. Manhoa is characterised by a beautiful creaminess and a superb hazelnut colour. The taste is mild and pleasantly sweet at the end. The pods are vacuum-packed in individual sachets that protect the aromas; pressed correctly in a perfect dosage for an espresso in the purest Italian tradition.
[Size: 44mm ESE]
Strength:- 1
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